Our mission is to provide full-time assistance to our franchise partners
so that they can focus on their restaurants and customers every single day.
Our restaurant chain consists of a multitude of independent units to help it become stronger. Our mission is to provide full-time assistance to our franchise partners so that they can focus on their restaurants and customers every single day. We also aim to further the Group by empowering talented and motivated entrepreneurs, while maintaining the high standards and values that have contributed to our success.
current Chairman of the Group.
a professional butcher.
CAVIA.R, a meat processing plant
that facilitates the growth of the chain
and ensures the restaurants’ supply
the international market, with the development of
the concept in Switzerland and in Thailand.
mat the demand of professionals
keen to transform their establishment
or to set up business in a central location.
creates its own